Genetically modified organism Essay Example for Free

genetically modified organism EssayYou are what you carry off, and eating genetically modified sustenance can harm your body. We are now living in an era where we tend to change eachthing to force it better, but eating genetically mutated nourishment is not always the best option for everyone. Injecting hormones to the regimen that you eat everyday is bad for you be execute it affects 3 main feels health, environmental and sparing. First of all Ill spring up by informing you what genetically modified nourishment really is. Genetically modified foods are those that cut from an animal or vegetable origin that its genetic and chemical composition has been manipulated to increase its nutritional motive or by making them more yucky to plagues. GM foods are the ones that have been artificially changed by scientists in a laboratory. The first GM for humans to eat was created on May 18, 1994, when the Food and dose disposal (FDA) of The United States authorized the comme rcialization of the first food with a strange gene, the modified food, created by a Californian company had the characteristic of having a retarded cycle of blossom.With this new technique of genetically modified food, scientists have achieved food to have certain characteristics. For example plagues, herbicides and high temperature resistant, change in illusion and seedless food. The first GM for humans to eat was created on May 18, 1994, when the Food and Drug Administration (FDA) of The United States authorized the commercialization of the first food with a strange gene, the modified food, created by a Californian company had the characteristic of having a retarded cycle of blossom.At the moment, the most common mutated foods are vegetables and fruits, and the most consumed by the bulk. Some examples of these can be corn, tomatoes, potatoes, lemons, lettuce and more. Some reasons of why scientists think that mutated food is soundly for you may be Like almost everything, GM has its advantages and disadvantages, but in this case the side that is so-called to be the advantages, are really not that accurate or efficient like they say they are.This food that is modified at a genetic level, are better and have a greater timber that any other food of this type, but, at the same time by trying to make them resistant to plagues, the poison that has been implanted in his genes to kill the plagues, so the plants are going to have poison racetrack inside them, poison that if it kills dirt balls, it may affect our health in nearly way. This poison, related with the natural endurance that does every species more and more strong. So, if an insect does not resist the poison that has certain plant anymore, this insect was evolving up to such a point of becoming insubordinate to this poison.And if to the plant poison gets more, the insect every time will return mas and mas resistant to this one and as immediate consequence of this, it might cause the total destructi on of the plants that do not have this type of poison in his interior, stopping vulnerable totally to the normal plants, of any assault of these new super plagues. Now that you know why scientists do this, I? ll tell you the mayor disadvantages of this process. Some of the risks that develop from the usage and consuming of GM affect our health, the environment, and the economic aspect.One of the health problems that can cause is to create a high allergic reaction of the substances that this grade of food has inside. Also, as more substances are inside the food the we eat, the more we are to become immune to the kind of substances or antibiotics that they contain. It affects the environment because the high usage of herbicides in food affects the soil. And it also affects the economic aspect because it take more money to invest in GM food, rather than in normal food.In summary Genetically Modified food is food that has injected substances to make it better or to have some specific outcome that scientists wanted it to have. But in my opinion this substances inside the genes of the food is bad for people to consume. It can affect you in aspects like health, environmental and economic. To sum up, now that you know about transgenic products and their risks I hope that you consider all of what I just said In conclusion, genetically modified food is bad for your health, we should always be aware of the thing we eat everyday and try no eat more fresh food rather than prepared ones.Start by taking care of yourselves and others wedge healthy. Bibliography -Consumers with Allergic Reaction to Food Perception of and Response to Food Risk in General and Genetically Modified Food in Particular, Galina Gaivoronskaia and Bjorn Hvinden, Science, Technology, Human Values , Vol. 31, No. 6 (Nov. , 2006), pp. 702-730 -Goodrich Schneider, R. (2007). Genetically modified food. holograph submitted for publication, University of Florida, Tampa, Florida. Retrieved from http//edis. ifas. ufl. edu/fs084 -Collins, Ted. GM Foods. CBBC News round (2010) n. pag. Web. 18 Nov 2011.